Ned and Jodi Elliott - the owner/chefs of Foreign & Domestic - attended The Culinary Institute of America in New York, OPENED PER SE, worked in the kitchens of Tabla, Gramercy Tavern, Bouley, Parea, Alain Ducasse and The Savoy in London…their resumes are blowing our minds!!!
And then, they packed it all up and moved to Austin! But they’re coming back…for a week. And while they’re here, they’re joining us in the kitchen for one night to serve YOU Foreign & Domestic’s Greatest Hits! This is a dinner you don’t want to miss!